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Food & Beverage

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  1. Biodiversity: Unlocking natural capital value for Australian investors

    Commissioned by the Australian Council of Superannuation Investors (ACSI), this report has been produced to support the Australian investment community's understanding of how biodiversity loss presents a risk to their portfolios. It provides recommendations about actions that Australian investors can take in response to this risk, in preparation for the Taskforce for Nature-related Financial Disclosures (TNFD).
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  2. Bankrolling plastics: The banks that fund plastic packaging pollution

    5 January 2021
    Banks continue to finance the global plastics chain, despite the significant risks of lender liability from the impacts of plastic waste. This report highlights the lack of development of any due diligence systems, contingent loan criteria, or financing exclusions at the banks when it comes to the plastic packaging industry.
    16
  3. Climate change and COVID-19: Reinforcing Indigenous food systems

    9 September 2020
    Climate change is affecting Indigenous food systems, making Indigenous populations vulnerable to food and nutritional insecurity. The nature and extent of the effects of COVID-19 on Indigenous food systems include mortality from severe illness, reduced access to food, changes in local diet, and economic losses resulting from lockdowns.
    16
  4. Appetite for disruption: A second serving

    This report explores the growth of the alternative protein market, particularly in the face of supply chain disruptions, food safety concerns from COVID-19, and global emissions. This is published alongside FAIRR's Sustainable Proteins Hub, an interactive tool which allows investors to assess how companies are diversifying toward alternative, climate-positive portfolios.
    16
  5. New nature economy report II: The future of nature and business

    18 July 2020
    This report provides an applicable agenda for businesses to contribute to the development of practical roadmaps that address the most important drivers of nature loss and build a nature-positive future. It is the second part of a three-part New Nature Economy Report series.
    16
  6. Climate-related risk scenarios for the 2050s: Exploring plausible futures for aquaculture and fisheries in New Zealand

    Adopting an organisational risk lens, this report explores the potential extent and interconnectedness of climate-related impacts to New Zealand Fisheries through two, alternate scenarios (reflecting 2ºC and 4ºC of global warming) set in the year 2050. The report aims to support strategic decision making about sustainable utilisation of New Zealand's ocean resources.
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  7. An industry infected: Animal agriculture in a post-COVID world

    In light of COVID-19, this report explores the growing concerns that the animal protein industry is vulnerable to fostering diseases, supply-chain bottlenecks, and food safety issues. FAIRR promotes the Coller FAIRR Protein Producer Index, a tool for investors to analyse how companies address animal welfare, and worker and food safety.
    16
  8. Healthy competition: Why the safest bet for investors is healthier retail markets and how to get there

    11 March 2020
    This second briefing report explores ShareAction’s Healthy Markets campaign, featuring the UK food retailers most exposed to the childhood obesity agenda. The brief is designed to inform and support investor stewardship and company engagement through an analysis of their disclosure policies and practices for healthy eating.
    16
  9. Bankrolling extinction: The banking sector's role in the global biodiversity crisis

    6 January 2020
    This report explores the contribution of the banking sector to the biodiversity crisis and the destruction of nature as of 2019. The report ranks the 50 largest banks globally based on their financing of unethical operations, finding a large impact on deforestation, ecosystem destruction and overfishing.
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  10. Rethinking food and agriculture 2020-2030: The second domestication of plants and animals, the disruption of the cow, and the collapse of industrial livestock farming

    14 September 2019
    Rethinking food and agriculture focuses on new technologies driving the transformation of the food and agriculture sectors and the implications for the cattle industry in the United States. It argues that 2020-2030 will see the current industrialised, animal-agriculture system be replaced with a Food-as-Software model.
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  11. Hitting the sweet spot: The investment case for solutions to childhood obesity

    31 May 2019
    This report discusses the growing cost to society posed by rising rates of obesity in children and adults. It identifies risks and opportunities for investors created by shifting trends in the food and beverage markets, driven by evolving consumer demands and regulatory changes.
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  12. The future of tobacco stocks: a scenario analysis

    This report identifies drivers of change within the tobacco industry and the potential risk factors that may arise as a result. The report conducts a scenario analysis that maps out three potential outcomes for the industry and the relative impact on the share price of the world’s largest tobacco companies.
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