This report analyses 23 impact funds investing in East African food systems, assessing their design, impact alignment, and financing roles. It identifies gaps, good practices, and recommendations to strengthen agroecological and regenerative food systems investing.

This report analyses climate-driven food price inflation in the UK, linking global heat and drought shocks to rising import costs. It projects 25–34% cumulative food inflation by 2050, with disproportionate impacts on low-income households and increased poverty risks.

This Ceres report outlines the financial and climate case for reducing livestock methane. It maps methane exposure across food supply chains and sets out strategies for companies and investors to manage risk, strengthen resilience, and capture value through near-term methane mitigation.

This study estimates global climate change impacts on six staple crops using subnational data and observed adaptation. Yields fall by about 4.4% of recommended calories per 1 °C warming. Adaptation and income growth offset losses partially, but substantial global and regional yield declines remain.

The report links unprecedented climate extremes to sharp food price spikes, documenting recent global cases. It finds these shocks worsen inequality, food security, health outcomes, inflation volatility and political stability, and argues for stronger mitigation, adaptation, forecasting and social safety nets to manage rising systemic risks.

The report assesses how to feed nearly 10 billion people by 2050 while limiting land expansion and emissions. It identifies food, land and greenhouse gas gaps, and proposes 22 solutions spanning demand reduction, productivity gains, ecosystem protection, fisheries growth and agricultural emissions mitigation.

This article highlights the major climate impact of livestock and explains why the absence of clear roadmaps, metrics, and financing strategies has left the sector far behind the energy transition. It proposes policy reforms, mitigation hierarchies, and justice-centered pathways to unlock effective and equitable change.

The report outlines a framework to guide discussion on improving Aotearoa New Zealand’s food system. It highlights current health, environmental, economic and community challenges and presents a Māori-informed approach to support sustainable, equitable and resilient food outcomes through shared values, collaboration and long-term system stewardship.

The report outlines a Te Ao Māori–led framework for Aotearoa New Zealand’s food system, highlighting environmental regeneration, equitable food access, cultural values, health outcomes and economic resilience. It presents tensions within the current system and proposes collaborative actions to guide a sustainable, inclusive and nationally aligned approach to producing, distributing and consuming kai.

The report outlines eight priority actions to strengthen Aotearoa New Zealand’s food system. It emphasises shared values, collaboration, equitable access to nutritious kai, sustainable production, improved school food provision, updated dietary guidance, ocean and land regeneration, and an informed national conversation on biotechnology.

The report, Assessing the Materiality of Nature-Related Financial Risks for the UK (April 2024), quantifies how biodiversity loss and environmental degradation could materially affect the UK economy and finance sector. It finds nature-related risks—especially from water scarcity, soil decline, and biodiversity loss—could reduce GDP by up to 12% by the 2030s, exceeding impacts from the Global Financial Crisis or COVID-19.

The report introduces the concept of Regenerative Good Growth (RGG) as an alternative to extractive GDP-focused models. It argues that economic progress should regenerate five renewable capitals, natural, social, human, cultural, and sustainable physical, while ensuring fairness, engagement, and reduced environmental harm. RGG promotes inclusive, low-carbon, and nature-positive transitions through diverse public participation.

NYU Stern’s Center for Sustainable Business (CSB) conducts applied research, education and engagement to embed environmental, social and governance (ESG) practices into core business strategy. It helps leaders quantify sustainability’s financial value, offers executive certificates, and develops tools to assess materiality and carbon impact.

This report summarises how Australia’s Sustainable Finance Taxonomy could be expanded to agriculture, forestry and land management, proposing draft criteria for biodiversity protection, sustainable water use, and pollution control. It aligns with global biodiversity goals to guide investment and lending that support nature-positive outcome.

Drawdown Explorer is an interactive platform that catalogues climate mitigation solutions, ranking them by their emissions impact, cost, and readiness.

One Planet Network is a global multi-stakeholder partnership advancing sustainable consumption and production (SCP). It implements the 10-Year Framework of Programmes (10YFP) through six thematic programmes. The network acts as a knowledge hub and convenes governments, businesses, civil society and experts on SCP and SDG 12.