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Alternative proteins: Exploring the Asian appetite and conservation potential
Alternative proteins have the potential to address rising environmental, health and animal welfare concerns. The report shows the potential land that can be saved if the world adopts alternative proteins in place of meat, and provides an overview of the alternative protein market.
New nature economy report II: The future of nature and business
This report provides an applicable agenda for businesses to contribute to the development of practical roadmaps that address the most important drivers of nature loss and build a nature-positive future. It is the second part of a three-part New Nature Economy Report series.
Biodiversity: Unlocking natural capital value for Australian investors
Commissioned by the Australian Council of Superannuation Investors (ACSI), this report has been produced to support the Australian investment community's understanding of how biodiversity loss presents a risk to their portfolios. It provides recommendations about actions that Australian investors can take in response to this risk, in preparation for the Taskforce for Nature-related Financial Disclosures (TNFD).
Bankrolling extinction: The banking sector's role in the global biodiversity crisis
This report explores the contribution of the banking sector to the biodiversity crisis and the destruction of nature as of 2019. The report ranks the 50 largest banks globally based on their financing of unethical operations, finding a large impact on deforestation, ecosystem destruction and overfishing.
Factory farming in Asia: Assessing investment risks
Asia's meat, dairy, and seafood industries are increasingly vulnerable to risks with the potential to damage returns. This report analyses twelve Asia-Pacific markets identifying five areas of risk including food safety and nutrition, public health, environment, animal welfare and labour standards. Each area of risk includes key questions for investors.
Healthy competition: Why the safest bet for investors is healthier retail markets and how to get there
This second briefing report explores ShareAction’s Healthy Markets campaign, featuring the UK food retailers most exposed to the childhood obesity agenda. The brief is designed to inform and support investor stewardship and company engagement through an analysis of their disclosure policies and practices for healthy eating.
Hitting the sweet spot: The investment case for solutions to childhood obesity
This report discusses the growing cost to society posed by rising rates of obesity in children and adults. It identifies risks and opportunities for investors created by shifting trends in the food and beverage markets, driven by evolving consumer demands and regulatory changes.
From poor working conditions to forced labour: what's hidden in your portfolio? A guide for investor engagement on labour practices in agricultural supply chains
This guide provides a comprehensive tool for engaging food and beverage companies on labour standards. It incorporates learnings from collaborative investor-company engagement focused on supply chain reporting and third-party resources. Outlining seven expectations for investors to focus on supported by relevant resources and case studies.
Climate-related risk scenarios for the 2050s: Exploring plausible futures for aquaculture and fisheries in New Zealand
Adopting an organisational risk lens, this report explores the potential extent and interconnectedness of climate-related impacts to New Zealand Fisheries through two, alternate scenarios (reflecting 2ºC and 4ºC of global warming) set in the year 2050. The report aims to support strategic decision making about sustainable utilisation of New Zealand's ocean resources.
Investor toolkit: Human rights with focus on supply chains
The purpose of this toolkit is to help investors to engage constructively with the intention to encourage better practice from companies, thereby reducing human rights risks in supply chains. This toolkit focuses on practical engagement points with a business rationale.
Rethinking food and agriculture 2020-2030: The second domestication of plants and animals, the disruption of the cow, and the collapse of industrial livestock farming
Rethinking food and agriculture focuses on new technologies driving the transformation of the food and agriculture sectors and the implications for the cattle industry in the United States. It argues that 2020-2030 will see the current industrialised, animal-agriculture system be replaced with a Food-as-Software model.
Empty nets: How overfishing risks leaving investors stranded
In a report written under the Fish Tracker Initiative, this document provides an overview of seafood exposure in equity capital markets, focusing on fishing related risks. This report is written with the purpose of aligning the world's capital markets with sustainable management of fisheries and aquaculture.
SDG Industry Matrix: Food, beverage and consumer goods
This report aims to inspire and inform the food, beverage, and consumer goods industry to take action to drive inclusive sustainable prosperity. The report depicts the opportunities for shared value from company actions, including leading industry examples, through the lens of the United Nations Sustainable Development Goals.
Charting Asia's protein journey
This report written by Asia Research and Engagement examines the impact of Asia's growing protein consumption, and analyses the environmental and social consequences of this trend. The authors also put forward possible ways through which producers, consumer, regulators, banks and investors can facilitate the transition to sustainable protein.
Making a splash
Nature Climate Change and Nature Geoscience jointly present 'Water in a warming world', a collection of research highlighting many of the key issues in this important area of climate change research. This article highlights some of the research on the potential impacts of climate change on the world's water resources.